In this segment, host Richard Wiese is in Mystic, Connecticut, to become a trainer for the day at the Mystic Aquarium.
Segments
In this segment, we’re in Salem, Massachusetts, to experience an urban oasis where grand-scale murals decorate the community.
In this segment, we’re in Gray, Maine, at the Maine Wildlife Park, which is especially famous for its resident moose.
In this segment, we are in New Haven, Connecticut to meet Neha Bhatt, the first woman of color to join the ranks of the Yale Whiffenpoofs.
In this segment, Richard is in Orange, Connecticut, to explore the PEZ factory and learn more about the iconic childhood candy.
In this segment, Richard is in Tiverton. Rhode Island, to explore the unique “farm coast” and meet the hardworking farmers.
In this segment, Amy is in Portland, Maine, to talk sustainable seafood consumption with expert and chef Barton Seaver.
In this segment, Richard and Amy are in Westerly, Rhode Island, to discover the historic and beloved Weekapaug Inn.
In this segment, Amy is in Boston’s Chinatown to meet with restauranteur Joanne Chang and share a delicious meal with her family.
In this segment, Richard is at Lake Morey in Fairlee, Vermont, to try Nordic skating on its famous 4-mile track.
In this segment, Amy travels to Poverty Lane Orchards in Lebanon, New Hampshire, where they grow the unique apples used to make Farnum Hill Cider.
In this segment, Richard is on Nantucket to explore the Tall Ship Lynx, a replica of an 1812 warship that sailed for American freedom.