From pudding to ice cream, here’s a collection of Grape Nuts recipes that are sure to satisfy your New England comfort food craving.
recipe
Easy Corned Beef and Cabbage Recipe
Made with corned beef brisket and hearty veggies, this easy corned beef and cabbage recipe is simple, flavorful, and full of St. Patrick’s Day tradition.
Bre Doucette finds farmhouse style interior design solutions outside the box for her home in Candia, New Hampshire.
Winter salads are a delicious and easy option for a refreshing, hearty meal after the chaos of the holidays subsides.
The Spirit of Maple Sugaring | Photos
A collection of maple sugaring images from the annual Sap Gathering Contest at Stonewall Farm in Keene, NH, from photographer Jeffrey Newcomer.
Pickled rhubarb and farro salad makes the most of an early spring craving in this new column from contributing editor Krissy O’Shea.
Join food editor Amy Traverso for a behind-the-scenes tour of the places, people and recipes featured on season two of Weekends with Yankee.
Bre Doucette finds farmhouse style interior design solutions outside the box for her home in Candia, New Hampshire.
The Woodstock Inn’s Potato and Onion Soup | The Best Soup I’ve Ever Had
On a recent visit to The Woodstock Inn in Vermont, I tasted a potato and onion soup that was so delicious that it shut down all the conversation at the table (for concentration). It was creamy, a bit sweet from the caramelized onions, but balanced by a wonderful savoriness that reminded me of a great French […]
Easy Slow Cooker Indian Pudding
Easy Slow-Cooker Indian Pudding makes preparing and enjoying this classic New England dessert a snap with a recipe from Plimoth Plantation.
Wherever she appears, Jane Smith of Manchester, Maine, knows with absolute certainty how she will be introduced to her audience: Jane Smith, mother of schoolgirl Samantha Smith.
What is the difference between cake flour and pastry flour? Is it okay to substitute all-purpose flour in recipes that call for them? Our expert has the answer.