Today

Shucking Oysters | First Person

By Kevin Koczwara I spit out the first oyster I ate. I was a teenager. What is that? I thought as it slithered across my tongue. Slimy. Its liquid reminded me of when the ocean splashed into my mouth. Over time, though, I watched people devour them, and wondered what made those bivalve mollusks so […]

Soups, Stews & Chowders

6 Favorite Chowder Recipes

In need of a new good chowdah? From clam to corn to lobster, there’s something for everyone with these six favorite New England chowder recipes.

Vermont

The Most Beautiful Places in Vermont

From Burlington to Barre, Yankee’s longtime editor, Mel Allen, shares his picks for some of the most beautiful places in Vermont.

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