New England State Symbols | Honoring the Quirky, Unusual, and Delicious
Did you know that the state beverage of New Hampshire is apple cider? Find out about the fun, strange, and tasty state symbols of our beloved New England.
Did you know that the state beverage of New Hampshire is apple cider? Find out about the fun, strange, and tasty state symbols of our beloved New England.
Move over, maple syrup: From seasonings to soaps, these unusual maple products surely are just as sweet.
A fun and easy winter treat, maple syrup on snow candy requires just two ingredients — pure maple syrup and fresh, clean snow.
Don’t fret over the snow season – there are plenty of ways to have family fun (both indoors and out) during a long New England winter. Get our picks for the best things to do with kids when the temperature drops.
Does snow have a smell? Many say yes. But what does it smell like? Now, that’s a little harder to define…
Good for snowmen? Easiest to shovel? Everything you’ve ever wanted to know about the many types of snow (and more) in New England.
Love pure maple syrup? Our guide to the Best New England Maple Festivals and Events is sure to add some sweetness to your early spring.
Early spring in New England offers optimal sweetness in the form of pure maple syrup. Here’s our roundup of top maple festivals and tastiest maple recipes to help you celebrate the season.
A collection of maple sugaring images from the annual Sap Gathering Contest at Stonewall Farm in Keene, NH, from photographer Jeffrey Newcomer.
At these Vermont slopeside dining destinations, big views are served up along with delicious food.
Both large and small, New England food festivals are celebrations of our native flavors, dedicated to the preservation and glory of the New England table.
I’m haunted by a pickle. The kitchen shelves glimmer with jars of homemade preserves after a summer’s worth of gardening, harvesting, and putting up. Clove-scented beets glow deep garnet, and the cauliflower sparkles crystalline, bejeweled with tiny bright-red–and lethally hot–Thai peppers. Zucchini pickles stack up right next to the oven-roasted tomato sauce. Strawberry and wild-blueberry […]