Colonists loved the versatility of the Roxbury Russet, a Massachusetts variety and the oldest named American apple. “It’s good for cooking, good for cider making, and can be stored until April,” Watson says. How? Put it in a plastic bag, punch a few holes for some air, and keep it in a root cellar.
$50 weekly salary paid to Yankee‘s new assistant editor (now editor-in-chief), Judson Hale, in 1958 267 number of “Plain Talk” columns penned by Yankee‘s fix-it expert, Earl Proulx 15,000 recipe requests received following the December 1982 feature “The Great Wellesley, Massachusetts, Christmas Cookie Exchange”Get Our FREE Yankee Best New England Vacations Guide! Email(Required) Subscribe 5,000 […]
We all know what time is, but when called on to define it, we can’t. Benjamin Franklin said time is money. For Howard Mansfield, time is people. For example, he begins by introducing us to Ebenezer Edwards, who fought at Concord’s North Bridge in the first full-scale battle of the Revolutionary War. But Mansfield is […]
Get Our FREE Yankee Best New England Vacations Guide! Email(Required) Subscribe How much rope do you need to hang yourself? About nine words’ worth, apparently. “North Adams is still a sorry gateway to anywhere …” I’ve had those words thrown in my face more times than I care to count, and I didn’t even write […]
I wanted to be early for my first day on the job at Yankee Magazine, so I came in at 7:30 a.m. Robb Sagendorph, founder, publisher, and editor, had already been there for an hour. It was Monday, September 15, 1958, nine days after my wedding. “Look at this, Jud,” said my Uncle Robb, holding […]
No one has ever been able to satisfactorily explain to me why a traditional New England prep school boasts an art museum that would be the envy of most colleges, but the Addison Gallery of American Art at Phillips Academy in Andover, Massachusetts is just that. The Addison has been closed since 2008 for a […]
At a recent farm-to-table dinner at the Gibbet Hill Grill in Groton, Massachusetts, I found myself in deep conversation about beets with Bill Adler. He’s a bigwig in the hip-hop music world and an encyclopedia of information on myriad subjects. He’s also a beet fanatic. His wife, Sara Moulton, a celebrity chef, isn’t. “There was […]
Read the Original House for Sale article It all started with a crooked-looking bay window in 1999. More than a decade on, that’s how Chris Allen remembers it. The window, made out of two old cabinet doors, was just a small part of a grand old house in downtown Groton, Massachusetts, that Chris passed each […]
Here’s a life list of 75 essential things for anyone who loves New England, native and visitor alike. How many have you done?
As ever, I’m running around New England this summer — eating, drinking, cooking, sitting in a beach chair watching the waves (or my nieces and nephews, or the sunset, or …), hiking, swimming in glacial lakes, and staying up late on the porch with my family. I took a week on Nantucket, and here are […]
For reasons I’ve never quite understood, the Museum of Fine Arts in Boston rarely has exhibitions that interest me enough to drive to Boston. Maybe it’s my own largely contemporary tastes or the MFA’s art historical focus. In any event, Nicholas Nixon: Family Album is enough to get me to Boston to see what I’ve […]
George Sherwood brings a somewhat unusual background to the creation of art. The Ipswich, Massachusetts, resident earned a BFA at the Hartford Art School back in 1976 and spent time as a street performer in Burlington, Vermont, before enrolling at the University of Vermont to a study for a degree in engineering (B.S. 1984). He […]
