Yankee

Chromatic Cosmology in Connecticut

Meg Brown Payson is a Maine painter whose work tends to be seen more often in Massachusetts than in Maine. Currently, it’s in Chester, Connecticut, subject of a solo exhibition at Eo Art Lab entitled Hydrostatic Pressure (through September 26). The title, which in fluid mechanics is “the pressure at a point in a fluid […]

Yankee

Eye Spy in Salem

All representational art is an optical illusion, the representation of three dimensional objects and space on a two dimensional surface. But when we think of art and illusion, we generally think of things such as trompe l’oeil paintings, the visual conundrums of an M.C. Escher, and the hypnotic geometries of 1970s Op Art, art works […]

Magazine

Tauck’s “Classic New England” Foliage Tour

Arthur Tauck Sr. started the whole leaf-peeping trade in 1925, when he first took paying passengers to see the beautiful colors of autumn. Eighty-five years later, Yankee follows Tauck’s “Classic New England” tour–and discovers some surprises along the way.

Yankee

Heywood-Wakefield Furniture | Antiques

In the 1930s, furniture from Heywood-Wakefield gave American homes a bright, fresh look. Today, you can find Heywood-Wakefield pieces at flea markets, thrift stores, consignment shops, and auctions—and they’re priced to sell. Sometimes I fear that modern-day Americans are like hothouse flowers: big, bold, beautiful, yet too fragile to survive outside a pristine environment. I […]

Massachusetts

Club Passim in Cambridge, Massachusetts | Local Treasure

Before Anaïs Mitchell can take the stage, Matt Smith, manager of Club Passim in Cambridge, Massachusetts, takes the mic and starts talking about chairs. They’re uncomfortable, he says, and the 125 people crowded into the tiny basement room nod back in agreement. Comfier ones cost money, though, so a little later Matt passes the hat, […]

Food

Old School

Colonists loved the versatility of the Roxbury Russet, a Massachusetts variety and the oldest named American apple. “It’s good for cooking, good for cider making, and can be stored until April,” Watson says. How? Put it in a plastic bag, punch a few holes for some air, and keep it in a root cellar.

History

75 years of Yankee

$50 weekly salary paid to Yankee‘s new assistant editor (now editor-in-chief), Judson Hale, in 1958 267 number of “Plain Talk” columns penned by Yankee‘s fix-it expert, Earl Proulx 15,000 recipe requests received following the December 1982 feature “The Great Wellesley, Massachusetts, Christmas Cookie Exchange”Get Our FREE Yankee Best New England Vacations Guide! Email(Required) Subscribe 5,000 […]

Yankee

Book Review | Turn & Jump

We all know what time is, but when called on to define it, we can’t. Benjamin Franklin said time is money. For Howard Mansfield, time is people. For example, he begins by introducing us to Ebenezer Edwards, who fought at Concord’s North Bridge in the first full-scale battle of the Revolutionary War. But Mansfield is […]

Massachusetts

North Adams, Massachusetts | The Stupidest Thing We Ever Said

How much rope do you need to hang yourself? About nine words’ worth, apparently. “North Adams is still a sorry gateway to anywhere …” I’ve had those words thrown in my face more times than I care to count, and I didn’t even write them. In fact, I was 13 when they were printed. But […]

Magazine

Here in New England: My First Day

I wanted to be early for my first day on the job at Yankee Magazine, so I came in at 7:30 a.m. Robb Sagendorph, founder, publisher, and editor, had already been there for an hour. It was Monday, September 15, 1958, nine days after my wedding. “Look at this, Jud,” said my Uncle Robb, holding […]

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