With just a hint of sweetness, this feather-light dinner roll recipe is a baking essential. Learn how to make yeast rolls to serve with dinner tonight.
Breads
Food
Cooking Advice
In Praise of Pre-Heating
Preheating your pan prevents food from sticking and ensures a crisp, brown crust. Here’s why.
Desserts
Pumpkin-Fluff Pie
The inspiration for this pumpkin pie came from the marshmallow-topped sweet potato side dish that, for many, defines the holiday table. Here, marshmallows take the form of Marshmallow Fluff, the iconic New England spread.
Maple-glazed walnuts may be nothing new, but here they get a kick from cider vinegar. Add savory roasted Brussels sprouts, and you have a sweet, salty, tangy side dish.
This recipe for buttermilk–blue cheese potato au gratin combines the rich flavors of blue cheese, mustard, and Worcestershire sauce.
This classic Italian dessert that combines citrus-scented fried dough and a lemon-honey syrup makes a lovely centerpiece for a special occasion.
Main Dishes
Chicken Pot Pie with Herbed Mashed-Potato Crust
A new spin on the ultimate comfort food, our chicken pot pie with herbed mashed-potato crust is sure to become a family favorite.
Desserts
Mamie’s Million-Dollar Fudge
Although Mamie Eisenhower was not known for her culinary prowess, she did earn fame for her sumptuous fudge, which Ike named million-dollar fudge and often enjoyed.
Soups, Stews & Chowders
Venus de Milo Soup
Made with hamburger, veggies, tomatoes, and orzo pasta, this reader-submitted Venus de Milo soup recipe is super easy and can feed the whole family.
Desserts
Tarte Au Sucre (Brown Sugar Pie)
A beloved French-Canadian classic, brown sugar pie, also known as tarte au sucre, is ready for rediscovery.
Main Dishes
The Best Easy Macaroni and Cheese
Our favorite easy version of macaroni and cheese is made with sharp Vermont cheddar, a pinch of red pepper flakes, and a crispy Panko topping.
Fish & Seafood
The Strangest Ways to Eat Lobster
Lobster ice cream? Lobster doughnuts? Here are some of the most creative (and strangest) ways you can consume lobster in New England.