Food
Food
Cooking Advice
What Are Tapas? | Yankee Kitchen
What are tapas? M.T., Weston, MA Tapas are the Spanish equivalent of what the French call hors d’oeuvres, the Italians antipasti, and some other Mediterranean nations mezes — appetizers or small bites of simple foods eaten before, or in lieu of, a big meal. The apocryphal beginnings of the tapas (the verb tapar means “to […]
Friends in Vermont call Adele Dienno the best cook they know; her flavors come from a lifetime of knowing just what she likes. The dining-room table is set with white linen, crystal goblets, white candles, and red roses, giving an Old World feeling. In the kitchen of her Burlington home, Adele Dienno is pounding chicken […]
Desserts
Apple Brownies
This recipe is a favorite among my mom’s circle of friends, and everyone I know who has tried it raves about it. It gets its name from the fact that the cake is very moist and has a crisp top, much like brownies. Plus, it’s baked in a brownie pan and gets cut into bars. […]
Food
Christmas Punch
Food
Pumpkin Pie Pancakes
This recipe for Pumpkin Pie Pancakes is very light, not overly spiced, and so easy. Our readers say “This recipe makes the best pancakes ever!”
New England has bragging rights to a whole dinner party’s worth of dishes. Some, like New England Clam Chowder, Boston Baked Beans, and Boston Cream Pie need no explanation. Others, like Indian Pudding, Parker House Rolls, and Johnnycakes may not be immediately familiar, but are no less deserving of their place at the table. In […]
Desserts
Soft Pumpkin Cookies
With the changing leaves comes a craving (even a need) for all things pumpkin, and if you’re ready to move beyond the latte and muffin, a batch of soft pumpkin cookies is an easy way to get your pumpkin fix — with plenty to share! Pumpkin spice food is everywhere these days. On a recent […]
Fish & Seafood
Lobster Mac n’ Cheese
Who doesn’t love lobster mac n’ cheese? It’s an inspired combination: the sweet lobster and tangy cheese, the crunchy topping and chewy meat. It’s also an inexpensive way to cook something that feels decadent. Lobster prices are so low these days and you can stretch the meat from a single lobster to feed a family. […]
Don’t be intimidated by the high cost of owning your own lobster. With the following recipes, one good-sized lobster will go the distance for four people. According to food Authority Waverly Root, the 17th-century New England colonists had more lobsters than almost anything else. “When there was a storm at Plymouth, lobsters piled up in […]