Made with ham, lentils, fresh veggies, and spices, this flavorful and protein-packed ham lentil soup is the perfect winter warmer.
Today
Amy Traverso
New England
The Best Comfort Foods in New England
Rib-sticking classics meet global flavors in our cozy-dining picks for the best comfort foods in New England.
Libby’s Bistro & Saalt Pub, a North Country standby, brings a taste of the world to rural New Hampshire.
New England
The Best Comfort Foods in New England
Rib-sticking classics meet global flavors in our cozy-dining picks for the best comfort foods in New England.
Fish & Seafood
Oysters | In Season
You may have heard of the “R rule,” which dictates that oysters are best consumed during months whose names contain the letter r. Which is to say, fall through early spring. But does this rule really have any legs? Perhaps at one time. Before red tides — which tend to happen in summer — were […]
A prime coastal getaway is also a surprisingly rich destination for foodies. Yankee’s senior food editor Amy Traverso shares her favorite places to eat in Camden, Maine.
These dear little “tarts” filled with citrus curd are made in tiny muffin pans and are a delicious mouthful.
Side Dishes
How to Make Perfect Baked Yams
A fresh new technique yields the best baked yams, with crisp edges and plenty of caramelized sweetness.
Massachusetts
Best Seafood in Boston | Restaurant Guide
From classic spots to modern favorites, our guide to the best seafood in Boston has your fish, lobster, oyster, and clam cravings covered.
Celebrating New England’s best cheeses, meats, jams, sweets, and other gift-worthy treats in Yankee Magazine’s annual food awards.
A collection of festive baking recipes and family memories from the Brass Sisters, New England’s most endearing home cooks.
Massachusetts
Where to Eat in Cambridge, Massachusetts
Among the forward-looking options in the old-school town of Northampton, Massachusetts, is farm-to-table with a French accent.