Desserts

Marble Bundt Cake with Chocolate Glaze

This Marble Bundt Cake, moist and rich with chocolate swirls and topped with chocolate glaze, reminds us of the beauty of old-fashioned cakes.

Desserts

Favorite Summer Ice Cream Recipes

From classic coffee ice cream to nutty maple walnut, this collection of ice cream recipes from the Yankee archives will help keep you cool this summer.

Desserts

Coffee Sponge Cake

This coffee sponge cake recipe is light and airy and perfect for spring.

Desserts

Maple Dumplings | Cooking with Yankee

A versatile sweet you could serve for brunch or dessert, this humble dish is a wonder of culinary chemistry: The maple syrup and water provide the cooking medium for the dumplings, which in turn give off enough starch to thicken the liquid into a rich sauce.

Desserts

Old-Fashioned Peanut Brittle Candy

Love peanut brittle candy? This reader-submitted peanut brittle recipe is sweet, crunchy, and perfect for gift-giving.

Desserts

Best Brownies

Between cakey and fudgy, and not too sweet, that’s what makes these chocolate brownies the best brownies in our book.

Desserts

Glazed Grapefruit Pound Cake

Like a warm ray of sunshine, this rich glazed grapefruit poundcake is the perfect cake to cure your winter blues.

Desserts

Shoo-Fly Pie

Made with molasses, the Shoo-Fly Pie is a sweet and unique dessert. Learn more about one family’s Shoo-Fly Pie holiday tradition.

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