How much better would Halloween be if a few of your neighbors gave out bags of buttery Maple Toffee Popcorn with Salted Peanuts? Here’s the recipe!
Desserts
Every fall, we New Englanders rely on One-Pie for the pumpkin goodness in all of our favorite pumpkin puree recipes. Here are six to try.
Homemade Whoopie Pies
Use this homemade whoopie pies recipe (with Marshmallow Fluff) for a classic take on an a favorite old-fashioned New England dessert.
Tart and bright cranberries deserve a starring role in cobblers, especially when topped with these easy cream biscuits.
Blue-Ribbon Deep-Dish Apple Pie
We love this recipe for Blue-Ribbon Deep-Dish Apple Pie. Add a slice of sharp cheddar cheese for an authentic New England apple experience.
If this maple syrup tart tastes familiar, it’s probably because the combination of silky maple custard, crust, and blueberry compote evokes a blueberry pancake breakfast.
Strawberry Cannoli Tart
Use fresh summer berries to make this delightful strawberry cannoli tart inspired by the classic Italian cannoli. The crust is a simple press-in dough that tastes like sugar cookies but crunches like a cannoli shell.
Sour cream and toasted walnuts give this towering maple walnut layer cake filled with sweet maple frosting a rich, nutty flavor.
Salted Chocolate Pudding Cakes
Chocolate, whiskey, salt, and a hint of smoke come together in perfect harmony in these sophisticated salted chocolate pudding cakes.
Civil Rights Spiced Sweet Potato Pie
Allspice joins cinnamon, ginger, and nutmeg in creating the flavorful profile of this classic sweet potato pie.
Fruits, nuts, and cheese bring satisfyingly complex flavor to a traditional dessert.
These tasty cookies from award-winning cookbook author Dorie Greenspan belong to the molasses cookie family but have so many surprises.