Tapping a Midwestern classic for New England’s sweetest season.
Amy Traverso
New England
Best New England Restaurants with Fireplaces
Nothing warms up a winter meal like the cozy glow of firelight. From Maine to Connecticut, here are our favorite New England restaurants with fireplaces.
Breakfast & Brunch
Easy Apple Strudel Recipe
A delicate apple strudel is a thing of beauty, but homemade strudel dough can be a challenge. By using store-bought phyllo pastry, you’ll soon have the perfect apple strudel in a fraction of the time.
Soups, Stews & Chowders
New England Clam and Seafood Chowder
A light, creamy broth is the signature of this clam and seafood chowder, developed with insights from restaurant chefs.
Main Dishes
Yankee Pot Roast (Instant Pot Recipe)
Short on time? You’ll love this Instant Pot pot roast recipe. With an electric pressure cooker, the whole thing takes little more than an hour.
At the risk of bragging, this is the best mac ’n’ cheese I’ve ever had, and there’s a good chance you’ll feel the same way. Here’s why: The cheese sauce was designed to resemble fondue, which is objectively one of the most delicious things you can make with cheese. It’s also incredibly smooth and creamy, […]
Soups, Stews & Chowders
Peruvian-Style Shrimp Chowder
This chowder was inspired by chupe, a common term in South America for a variety of stews generally made with fish, shellfish, and vegetables including potatoes and yuca.
Food
Holiday Cheese Puffs
We love these Holiday Cheese Puffs as a quirky appetizer that’s a fun alternative to cheese twists.
Desserts
Mom’s Cherry-Nut Cake
Tender and moist and scented with cherries, almond extract, vanilla, and walnuts, this cherry-nut cake is the perfect Christmas treat.
From gathering your guests to planning the menu, here are our top tips for making your holiday cookie swap memorable.
This easy and delicious recipe for chocolate crinkle cookies yields a crisp exterior and chewy, brownie-like interior.
Breads
Christmas Stollen
Filled with dried fruit, almonds, and almond paste, fresh-baked stollen makes a delicious gift and an even better Christmas-morning treat.