Best known as the birthplace of the clam cake, Aunt Carrie’s seafood shack in Narragansett, Rhode Island, offers the quintessential seaside summer experience.
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From their giant steaks to their tasty muffins, these now-closed New England restaurants live on in our memories (especially when our stomachs grumble).
Did you know that the state beverage of New Hampshire is apple cider? Find out about the fun, strange, and tasty state symbols of our beloved New England.
Craving a good slice of pie? Our picks for the best place to get pie in every New England state excel at all things double-crusted, cream-filled, and streusel-topped.
Wild Maine blueberries are special in more ways than one. Learn why they love to grow in Maine, how the berries are harvested, five favorite recipes, and where to find the ultimate wild Maine blueberry experience.
Know someone who’s missing home? From classic foods to “made in New England” essentials, this collection of New England gifts will ease the pain.
From strawberry shortcake to blueberry buckle, these 12 classic berry recipes from the Yankee archives are the perfect way to add some sweetness to your summer.
New England
The Best Ice Cream in Every New England State
Yankee senior food editor Amy Traverso chooses her favorite scoops from around New England.
Desserts
Blueberry-Rhubarb Crisp
A relative of summertime strawberry-rhubarb desserts, this blueberry-rhubarb crisp (aka “bluebarb”) takes advantage of two of New England’s finest crops.
Breakfast & Brunch
7 Favorite Coffee Cake Recipes
Whether served for breakfast or given as a gift, we think a good coffee cake recipe (or two) has the ability to be every baker’s secret weapon. Here’s a roundup of some of our favorite coffee cake recipes.
Breads
Perfect Popovers
Hot and golden, with a perfect crunch on the outside, these popovers are airy and tender on the inside — and even better with a dollop of jam.
Nail the New England summer cookout with our tried-and-true recipes for old-fashioned baked beans, church supper coleslaw, and Maine wild blueberry pie.