fluff

Eight essential tips for staying warm in winter (hint: you’re doing socks wrong) from a New England extreme cold expert.

Made with peanut butter and Marshmallow Fluff on white bread, the Fluffernutter sandwich is a New England classic with a history as long as it is sweet.

This new fall favorite is part cider doughnut, part whoopie pie, and entirely delicious.

Are you passionate about New England? Take a look at some of the traits and traditions that determine whether you might be a New Englander.

Peanut butter, Marshmallow Fluff, bread, and … bacon? Here are our five favorite things to add to a fluffernutter sandwich.

Your Yankee editor-approved guide to the best of the White Mountains, from restaurants and hotels to favorite activities and things to do. Add to your list for when you’re ready to travel again.

The culinary icon of New England baseball got a fresh start in 2009, and now, thanks in part to a bold, new recipe, Fenway Franks are more popular than ever.

Know someone who’s missing home? From classic foods to “made in New England” essentials, this collection of New England gifts will ease the pain.

Nail the New England summer cookout with our tried-and-true recipes for old-fashioned baked beans, church supper coleslaw, and Maine wild blueberry pie.

The Yankee Magazine editors share some of their favorite places to eat, favorite places to stay, and favorite things to do in Portsmouth, NH.

Made with peanut butter and Marshmallow Fluff on white bread, the Fluffernutter sandwich is a New England classic with a history as long as it is sweet.

New England cuisine has a well-deserved reputation for being seasonal, hearty, and comforting. From American Chop Suey to Yankee Pot Roast, here’s an A-Z list of 75 classic New England foods worth celebrating. Did your favorites make the list?