Mini pizzas, sweet popcorn, and fudge take a turn for the spooky with these festive, fun and easy Halloween treats.
Food
Braised Leeks
Braising draws out all the sweet beauty of leeks. This braised leeks recipe pairs especially well with roasted meats.
Make-Ahead Turkey Gravy
Paired with Justin Walker’s brined and roasted turkey, this make-ahead turkey gravy recipe completes the ultimate Thanksgiving dish.
Bonus Holiday Baking Recipes from the Brass Sisters | Chocolate Bûche de Noël & Fruited Tea Bread
The Brass sisters share a few extra sweet holiday recipes for Chocolate Bûche de Noël and Fruited Tea Bread to help brighten the season.
When fresh cherries are out of season, a cranberry-raisin pie makes a wonderful “mock cherry pie” substitute.
Easy to make and rich in vitamins, this sautéed kale with bacon dish is a modern take on the classic Southern combo of greens and bacon.
One of the most delicious ways to prepare mushrooms is to simply sauté them over high heat until they begin to caramelize. You’ll see this preparation at Spanish tapas restaurants, where they’re cooked on a hot griddle called a plancha. Here, the mushrooms are seared in a skillet and served for breakfast with a fried […]
Don’t call this spiced sour cream cake with candied fruit a fruitcake. Top with a little brandy for an extra-special holiday treat.
An easy lemon buttercream filling turns a batch of gingerbread cookies into elegant gingerbread lemon sandwich cookies.
Gingerbread Cookies
It’s a combination of flavor, fragrance and memory that makes these gingerbread cookies so special.
Canning Okra for Frying
When using this canning method, this fried okra tastes just like fresh okra from the garden, even in the middle of winter.