From delicious recipes to best places to pick, we have everything you need to celebrate another New England summer berry season.
Food
From juicy burgers and marinated steak tips to ratatouille salad and skillet s’mores dip, these recipes are sure to make your next grilling celebration a delicious success.
From raspberry bars to blueberry-lime snack cake, these four desserts make the most of the sweet, tart, beautiful fruits that now fill our gardens and markets.
This recipe for picnic scalloped potatoes is a great take-along side dish for your next outdoor gathering. Simply cover tightly in foil and pack it in your basket until it’s time to eat.
Spaghetti with Scallops “Romesco”
Featuring a bold red pepper sauce, this easy and flavorful recipe for Spaghetti with Scallops “Romesco” won raves from our tasters.
Extra-Cheesy American Chop Suey
This reader-submitted stovetop American Chop Suey is an extra cheesy take on a New England comfort food classic.
Maple Walnut Muffins
Sweetened with pure maple syrup and the perfect size for snacking, these maple walnut muffins are a popular morning treat.
Strawberry Cannoli Tart
Use fresh summer berries to make this delightful strawberry cannoli tart inspired by the classic Italian cannoli. The crust is a simple press-in dough that tastes like sugar cookies but crunches like a cannoli shell.
Spring Pea Salad
Packed with flavor and protein, this colorful spring pea salad with bacon and feta is substantial enough to be a meal in itself.
From fried clams to marshmallow Fluff, these six New England sandwiches are regional classics we can’t live without.
Moist and delicious, this easy banana bread recipe is a Yankee staff favorite.