This recipe for Mac & Cheese is comfort food with a twist: Pancetta and spinach are folded into the pasta.
Yankee Magazine
Soups, Stews & Chowders
6 Favorite Chowder Recipes
In need of a new good chowdah? From clam to corn to lobster, there’s something for everyone with these six favorite New England chowder recipes.
Food
Chewy Maple Nut Bars
The combination of sweet brown sugar, crunchy pecans, and pure maple syrup in these chewy maple nut bars is tough to beat.
Side Dishes
Quinoa Salad with Tomato & Basil
This gluten-free quinoa salad is full of nutrients and fiber. Added flavors of basil, lemon, tomato, and edamame blend beautifully.
New England
Best Corn Mazes in New England
If you look forward to visiting a corn maze each fall, here’s a list of the best corn mazes in New England, from Maine to Rhode Island.
Adding dried cranberries to the apple mixture in this apple-cranberry slab pie with cranberry drizzle balances out the richness of the crust and acts as a natural thickener.
Main Dishes
Harvest Grain Bowl with Roasted Squash & Apples
Apples and squash meet Mediterranean flavors in this fall harvest grain bowl recipe.
Fish & Seafood
Baked Scallops in Mushroom Cream Sauce
Baked Scallops in Mushroom Cream Sauce is a recipe with fancy French origins, but our family-style version couldn’t be simpler.
This slightly sweet, fluffy pull-apart cranberry Bundt bread is studded with toasted pecans and drizzled with a cranberry glaze. It’s also tremendously fun to eat.
New England
25 Memorable Things to Do in New England in Fall
From foliage ziplining to the best late-season lobster roll, don’t plan your autumn adventure without our list of the best things to do in New England in fall.
This cranberry tea cake is tender and moist, filled with pockets of tart cinnamon-sugar-coated cranberries. It is lovely for breakfast and the perfect afternoon pick-me-up.
This classic soda cracker recipe will have you enjoying homemade common crackers in no time. Just add the chowder!