The rise of the fields’ soft curves, the seasons of the hay, the broad reach of the old apple trees, the long-blooming rosebush on the split-rail fence, the in-your-face view of Mount Monadnock, the brilliance of the night sky … These are just some of the aspects of the beauty that brought me here. It […]
new england
Bob King stands at the headworks of an old, 18-foot-high hemlock-and-stone crib dam spanning the Westfield River between Agawam and West Springfield, Massachusetts. It’s mid-April 2012, in the midst of what has been a historically warm spring following an unnaturally dry winter, and the only water coming over the dam shoots through two open sluiceways […]
The president’s house at Unity College is no grand Georgian manor in the New England tradition. The walls are bare of ivy, and the portico, such as it is, shades the entrance with corrugated polycarbonate panels and trains morning-glory vines along its vertical wires. Up above, a blaze of solar panels tilt skyward. They encase […]
[slideshow post_id=”97027″ exclude=”14475.jpg”] Blame it on the majestic New England scenery that lured artists to its shores and mountains–or on savvy collectors who had the foresight to purchase the preeminent works of their time. The result is undeniable: The bounty of art found in this region is mind-boggling, from the American collection housed in the […]
At Cogswell’s Grant in Essex, Massachusetts, Caroline Craig’s cooking stirs memories of a life lived in service to a fabled family and their historic property. One day in 1966, Al and Caroline Craig walked down the road to pick strawberries at Cogswell’s Grant, a 1600s-era farm, with early-18th-century buildings, at the end of Spring Street […]
It might feel a bit early to be talking about Easter, but since the March/April issue of Yankee just landed in my mailbox, I thought I would take a minute to share a bit about my contribution. I decided to play around with naturally dyed Easter eggs, which turned into an interesting experiment in kitchen […]
Desserts
Fun Valentine’s Day Brownies
Valentine’s Day is coming up, and what better way to celebrate than by sharing something sweet with those you love? Since brownies are so customizable, but uniformly adored, coming up with a few versions of fun Valentine’s Day brownies seemed like the perfect way to share some sugary love this season. Brownies are a classic […]
Breakfast & Brunch
Grapefruit Oatmeal Scones with Citrus Glaze
Are you tired of winter yet? These sweet and hearty Grapefruit Oatmeal Scones with Citrus Glaze will help banish winter blues and start your day off right! Packed with grapefruit zest, juice, and fruit, they’ll have you puckering up with delight come breakfast-time. On a recent trip to Florida, I brought bag a bag of […]
Thanks to JetBlue Park, the spring training “Fenway South” home of the Boston Red Sox, the southwestern Florida city of Fort Myers is a popular warm-weather destination for New Englanders each spring. Beyond baseball, however, it’s a great option for any Florida vacation – offering plenty of sun, sand, and a range of activities for […]
Fish & Seafood
Crab Farcie Dip
Superbowl 47 is February 3, which means the annual festival of chips and dips is nigh upon us. This Crab Farcie Dip recipe, which will appear in the expanded hardcover edition of our Yankee’s Lost & Vintage Recipes cookbook this June, is my idea of a perfect dip: creamy and warm, with a crunchy breadcrumb […]
Soups, Stews & Chowders
New England Baked Bean Soup
Like a good New Englander, I adore baked beans. On their own with brown bread for Sunday supper, alongside a burger at a summer cookout, or spooned on top of scrambled eggs in the morning for breakfast — those sweet, molasses-infused beans always find a spot on the menu. Still, it’s fun to think of […]
Magazine
Lois Dodd, Maine Woman Pioneer
Lois Dodd, one of America’s finest painters, is having her first museum career retrospective at 85. A case could be made that she has been the victim of discrimination in the sexist art world, but Dodd would never make that argument. She has been content to go her own way for the better part of […]