New England

See what’s coming up this spring in our “Weekends with Yankee” season 8 teaser!

Richard explores the maritime history of New Bedford, Massachusetts, (and tries his hand at scalloping), Amy visits the rising food town of Littleton and farm-to-cone ice creamery in Bethlehem, New Hampshire, and we share a behind-the-scenes tour of Goodnow Farms Chocolate in Sudbury, Massachusetts.

Richard tries e-foiling on Lake Winnipesaukee and makes whoopie pies at Moulton Farm in New Hampshire’s Lakes Region, and in Maine, Amy visits an innovative sea scallop farm in Stonington and we explore the up-and-coming food scene of Kennebunkport.

Richard experiences a trail ride on Icelandic horses at Sólheimar Farm in Tunbridge, Vermont, Amy meets up and cooks with chef Melissa Kelly in Rockland, Maine, and we share a visit to Sunfox Farm in Concord, New Hampshire, where 20 acres of sunflower fields offer a stunning summer display.

Listening to spring’s siren song at Hancock Shaker Village: peeps, squeals, and bleats from barnyard newborns.

Discover the hottest things to do in New England this month, plus travel deals and opportunities to meet our Yankee team on the road.

Longer, warmer days give even more reasons to explore these colorful, feel-good events and seasonal attractions.

An experimental home created by UMaine engineers offers hope for the affordable-housing crisis and for the future of Maine’s timber industry.

The inside scoop on exploring Yankee’s 2024 list of the “Best Places to Live” New England towns.

Spanning cultures and continents, Maine photographer Greta Rybus finds the threads that tie us all together.

Find featured recipes from the eighth season of Weekends with Yankee.

A side dish of mashed potatoes, shredded cabbage, and herbs, colcannon also makes a fine topping for a simple shepherd’s pie.