With their fuzzy, yellow-to-red skin; juicy interior; and tangy-to-incredibly-sweet flavor, peaches have been a staple treat in this country since colonial times. And while this stone fruit requires a very specific climate to thrive, there are hundreds of cultivars across the U.S., making them available year-round. Peak season, however, is from mid-May until mid-August — which is perfect, since there’s nothing quite like indulging in a few slices of fresh peach during the hot summer months. Below are some of our favorite peach recipes from the Yankee archives that utilize the summer treat in fun and tasty ways.

8 Favorite Peach Recipes | Yankee Archives

Peach Pie

Nothing says “summer” like fresh peach pie, which is delicious on its own or with a generous scoop of vanilla ice cream.

Peach Cobbler

This simple, old-fashioned peach cobbler is always popular. Serve warm and topped with vanilla ice cream.

Peaches and Cream Tart

This easy peaches and cream tart is studded with fruit slices and made with a simple press-in crust.

Peach-Strawberry-Ginger Crumble

This classic crumble is made more nutritious with the addition of oats, almonds, and whole-grain flour in the topping.

Raspberry-Peach Muffins

Berries, peaches, and citrus lend a fruity freshness to these tender muffins, while sour cream gives richness and a little zing, too.

Quinoa Pudding with Vanilla-Peach Compote

A grain alternative that has taken the food world by storm, quinoa is a nutritional superstar. It’s as easy to make as oatmeal, but it has a creamy richness that feels indulgent, despite being low-fat, high-fiber, and gluten-free.

Vanilla Waffles with Ginger-Peach Compote

These vanilla waffles are delicious when served with homemade ginger-peach compote and maple whipped cream.

Peach and Hot Pepper Salsa

This sweet and spicy salsa packs a punch of flavor.

Do you have a favorite peach recipe? Let us know!

SEE MORE:
Favorite Pie Recipes
Best Blueberry Recipes
Best Strawberry Recipes 

Cathryn McCann

While on staff as digital assistant editor, Cathryn wrote and promoted content for NewEngland.com and its social media channels. Prior to this role, she lived and worked on Martha’s Vineyard as a newspaper reporter, covering everything from environmental issues and education to crime and politics.

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