Main Dishes

Italian Zucchini Crescent Pie

Italian Zucchini Crescent Pie is a quick, easy, and delicious way to make the most of your summer zucchini supply!

Food

Corn and Tomato Salad

In this fresh corn salad, tomatoes pair with corn and fresh herbs, putting the dish somewhere between a light stew and a hearty salad.

Soups, Stews & Chowders

Summer Corn and Smoked Mussel Chowder

We love the pairing of fresh corn and smoked mussels in this corn and mussel chowder filled with summer tomatoes, zucchini, and chilies.

Side Dishes

New England Succotash Recipe

This fresh bean and corn old-fashioned New England succotash recipe is especially nice in summer.

Desserts

Summer Berry Galette

Seasonal fruit is the star of this galette (rustic tart) made with a rich, buttery crust. Its free-form shape spares you the trouble of transferring your dough to a pie plate and crimping the edges; simply roll it out on a piece of parchment paper and transfer that to your baking sheet.

Appetizers

Easy New England Clam Dip Recipe

Easy and flavorful, this New England Clam Dip recipe is a party favorite. Make a double batch to feed a crowd.

Side Dishes

Cookout Side Dishes | Summer Recipes

From baked beans and coleslaw to pickles and pasta salad, this collection of cookout side dishes will help make your summer parties extra delicious.

Appetizers

Amish Pickled Eggs and Beets

This recipe for homemade pickled eggs draws on an old Pennsylvania Dutch tradition to make beautiful beet-colored eggs.

Breakfast & Brunch

Garden Vegetable Frittata

Made with potatoes, zucchini, red pepper, onion, and spinach, this garden vegetable frittata is the perfect dish for making use of late summer veggies.

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