Filled with dried fruit, almonds, and almond paste, fresh-baked stollen makes a delicious gift and an even better Christmas-morning treat.
Breads
Food
Desserts
Searching for Jingles Cookies
How one woman’s quest for Jingles Cookies, the anise Christmas cookies of her childhood, led her to Salerno “Santa’s Favorites” cookies instead.
This easy and delicious recipe for chocolate crinkle cookies yields a crisp exterior and chewy, brownie-like interior.
Appetizers
Best Holiday Party Appetizers
Heading to a holiday party and not sure what appetizer to bring? We think these ten holiday party appetizers are the best!
Breakfast & Brunch
Crisp and Fluffy Waffles
Make every Sunday breakfast one you’ll remember with our crisp and fluffy waffle recipe. Adding cornstarch helps lighten the batter and ensures a crispier result.
Main Dishes
Homemade Manicotti
Made using homemade crepes and an easy sausage-based tomato sauce, this manicotti recipe is a family favorite for senior food editor Amy Traverso.
Now retired, the Friendly’s Jubilee Roll was once the ultimate take-home ice cream treat.
Breads
Maine Potato Doughnuts
This Maine potato doughnuts recipe first ran in 1937, but we’re pleased to say their delicious texture and flavor has stood the test of time.
Main Dishes
Lobster Pie
This Lobster Pie recipe is unapologetically rich and delicious — a celebration food that every New Englander should make at least once.
Main Dishes
Leftover Turkey Ideas | 6 Easy Recipes
The feast has ended, you’ve slept off the food coma, and now it’s time for leftover turkey ideas. Here are six worthy recipes.
These crisp and lacy latkes are a holiday essential. Extract as much water as possible from the potatoes and onions for the best results.
The rich seafood chowder recipe — one of six “chowdahs” on the menu at Newick’s Lobster House — is such a hit that it has to be made off-site. Insiders know to ask for it with lobster.