This easy-to-execute showstopper dessert is wrapped in ladyfinger cookies and filled with fluffy layers of espresso-flavored cream.
Food
Incredibly easy, this is recipe for melt-in-your-mouth meringue cookies is perfect for busy bakers because you just turn off the oven and let them cool.
Side Dishes
Brussels Sprouts with Dates, Walnuts, and Lemon
This Brussels sprouts dish is both sweet and savory, with a topping inspired by walnut-stuffed dates.
An easy fudge recipe that takes the trouble out of homemade. Perfect for the holiday season – or any time!
Desserts
Mom’s Cherry-Nut Cake
Tender and moist and scented with cherries, almond extract, vanilla, and walnuts, this cherry-nut cake is the perfect Christmas treat.
This Slovak Nut Roll recipe, made with pecans, apple, and sweet spices, is a holiday and special occasion morning favorite.
Main Dishes
Memere Rousseau’s Tourtiere (Meat Pie Recipe)
Made with ground pork, potatoes, and spices in a rich pastry crust, this traditional tourtiere recipe (French meat pie) is a holiday classic.
Food
Christmas Eggnog
Folding the egg whites in at the end makes this well-flavored homemade eggnog frothy and light, but still intensely creamy.
Attention, non-bakers: this easy gingerbread icebox cheesecake is the no-bake Christmas cake of your dreams!
Add some sweetness to your holiday season with these 15 classic Christmas cookie recipes from the Yankee archives.
Food
Dry-Cured Rib Roast
A standing rib roast is an expensive cut, but a worthy holiday splurge. And the technique for making this dry-cured rib roast couldn’t be easier.
From gathering your guests to planning the menu, here are our top tips for making your holiday cookie swap memorable.