Just back from some R&R on my favorite island, Nantucket. I’ve been going since I was a kid. The first time, I think, my mom took me, when I was about 6. My older brother was in North Dakota for the summer, living with family friends who own a ranch. I think Mom was trying […]
Food
Food
Haymaker’s Punch
Food
Pie Crust
I spent the weekend with my nephew and nieces, six-year-old James being the eldest, followed by Kiley at four, and young Abigail, one and a half, bringing up the rear. For better or worse, these kids are good eaters. James and I made our banana pancakes (featured in Yankee‘s Jan/Feb 09 issue in “Taking Comfort“); […]
Once a year, I go with a group of friends to Duxbury, Massachusetts, to visit the farmers of Island Creek Oysters (islandcreekoysters.com). It’s one of my favorite “traditions,” and this year was a nearly perfect day. Carl Christian, owner of the Boston restaurant 28 Degrees, organizes the day and usually takes care of lunch. This […]