Tuning In Just wanted to send a quick message about Weekends with Yankee on PBS. The “Icons of New England” episode is the first I’ve ever seen, featuring segments on Olneyville New York System wieners and Philip Johnson’s Glass House. I look forward to many more episodes, but this was a great one to catch […]
Yankee Magazine
Behind the Scenes at the Topsfield Fair
It may turn 200 in 2018, but the appeal of the Topsfield Fair, half an hour north of Boston, never gets old.
Tour a lighthouse, sample chowder, explore your Celtic roots, and more, at these top picks for New England fall events.
Stephen King (born September 21, 1947, in Portland, Maine). Following on the heels of his 70th birthday this year—and the release of the big-screen adaptation of his novel It—Halloween seems a fitting time to celebrate Maine’s horror master.
Why a rural New England ramble always takes a bit longer than you’d think.
This easy deviled oysters recipe is a winner. Add a tray to your next party appetizer spread.
Plum & Raspberry Cobbler
Scented with cinnamon and ginger, this sweet and juicy plum and raspberry cobbler is the perfect summer dessert.
Open-Face Apple & Almond Tart
Made with apples and almond paste and topped with sliced almonds, this open-face apple and almond tart makes a beautiful dessert.
Gingered Apple Cider
This subtly spiced gingered apple cider is the perfect holiday beverage or winter warmer.
Salt Cod Fritters
Enjoy a classic Bostonian Sunday Breakfast with this recipe for salt cod fritters (or cod cakes, or creamed cod), served with hot coffee, baked beans, and brown bread.
Peach Cobbler
This easy old-fashioned peach cobbler is always popular. Serve warm, topped with vanilla ice cream.
Blueberry Cobbler
This no-muss-no-fuss blueberry cobbler is the ultimate cozy summer dessert.