Need a recipe to use up zucchini? This easy zucchini pie recipe comes together in a snap thanks to refrigerated crescent dough, shredded cheese, and spices.
Main Dishes
Yankee Magazine
Food
Blackberry Jam
We love this blackberry jam on warm toast on frosty mornings.
Food
Dawn’s Beef Kebabs
From soups and salads to risotto and even sticky buns, these squash recipes from the Yankee archives are sure to satisfy.
Main Dishes
Tomato Galette with Goat Cheese
Put a summer twist on a traditional savory galette recipe with the addition of heirloom tomatoes and fresh crumbled goat cheese.
Main Dishes
Tomato Tart with Cornmeal Crust
Asiago cheese, tomatoes, and scallions combine beautifully in this simple tomato tart made with a flavorful cornmeal crust.
Fish & Seafood
McLoons Lobster Roll Recipe
A classic cold lobster roll recipe with mayo from McLoons Lobster Shack in South Thomaston, Maine. We think it’s the best lobster roll in New England!
Breakfast & Brunch
Baked Eggs in Hash Brown Cups
Attractive and savory, these baked eggs in hash brown cups can be made with any combination of veggies, meat, and cheese to please your brunch guests.
History
Lobster 411
Why do cooked lobsters turn red? Can lobsters feel pain? Get answers to frequently asked questions about lobsters.
How many of these lobster-filled pop culture moments from film, television, music, sports, literature, and art do you remember?
History
Lobster Tales & Trivia
A curious collection of strange-but-true lobster facts.
New England
Slide Show: Summer in New England
Whether you prefer vacationing on the coast, at the lake, in the mountains, or at home, New England has it all. Enjoy this slide show of user-submitted pictures showcasing the best of summer in New England.