Food
8 Favorite Squash Recipes
From soups and salads to risotto and even sticky buns, these squash recipes from the Yankee archives are sure to satisfy.

Coffee By Design | Portland, Maine
Photo Credit : Katherine Keenan8 FAVORITE SQUASH RECIPES

Photo Credit : Becky Luigart-Stayner
Butternut Squash Soup
Maple syrup helps brings out the squash flavor in this easy-to-make butternut squash soup that’s perfect for fall.
Photo Credit : Heath Robbins
Brussels Sprouts Salad with Squash and Walnuts
Boasting all the nutty flavor of kale, fresh Brussels sprouts become crunchy-tender when shaved. Add sweet roasted squash, walnuts, and pickled shallots to this Brussels sprouts salad, and you have a healthy treat to delight the senses.
Photo Credit : Keller + Keller
Maple-Walnut Acorn Squash
Flavored with butter, pure maple syrup, and chopped walnuts, this recipe for maple-walnut acorn squash is especially nice when served alongside the Thanksgiving turkey or Christmas goose.
Photo Credit : Hornick/Rivlin
Spaghetti Squash Mediterranean-Style
Tossed with a combination of fresh veggies, garlic, basil, and Parmesan, spaghetti squash offers a tasty and nutritious dinner option.
Photo Credit : Mark Fleming
Allison Hooper’s Squash and Goat Cheese Galette
A company-worthy dish, this squash and goat cheese galette from Allison Hooper of Vermont Creamery is as rustic-elegant as it is delicious.
Photo Credit : Brenda Darroch
Easy Baked Summer Squash
This simple recipe for baked summer squash is a terrific way to entice even the most reluctant veggie eaters. The ingredients can be mixed a day ahead and stored in the refrigerator until you’re ready to bake, making this ideal for weeknight meals.
Photo Credit : Francine Zaslow
Squash Risotto
We love this rich, creamy squash risotto made with leftover acorn or butternut squash (although mashed sweet potatoes work well, too).
Photo Credit : Michael Piazza
I notice that all squash soups usually use the butternut type of squash. My whole family and my wife’s use the buttercup type of squash and we don’t see recipes for it. Is this squash discrimination ?
I was hoping that squash pie would be included. I remember my mother using blue hubbard squash. Can you help me?
I enjoy the receipes so much. Did u have a receipe for pretzel and beer bread recently?