Lyme Watch I think Edie Clark’s piece on the Lyme disease epidemic is one of the finest things she has ever written (“Trouble in Paradise,” July/August). Last year, I, too, had Lyme disease, for the first time at age 74, after working in an abandoned bee balm bed in Maine. Fortunately, I had what might […]
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A Letter to Our Readers
This is my 28th autumn at Yankee. for each of those years, the editors have talked for hours about how to best capture on our pages this most singular of New England’s seasons. Can we do it just with photographs? Can words give our readers a sense of the color marching up the hillsides; the […]
Welcome to the August 2007 edition of Jud’s New England Journal, the rather curious monthly musings of Judson Hale, Editor-in-Chief of Yankee Magazine, published for over 70 years in Dublin, N.H. The Social Structure of a New England Town Over the years, it really hasn’t changed all that much …Get Our FREE Yankee Best New […]
Prevent Potatoes from Sprouting | Yankee Kitchen
Is it possible to keep potatoes from sprouting and turning green? Also, what are potato eyes? Read on for the answers.
2012 Fall Photo Contest Finalists
Yankee Magazine‘s fall photo contest is the most popular one we host, and each year our readers submit hundreds of stunning photos. After careful consideration, we’ve narrowed it down to five images that stand out from the rest. Here are the judges’ comments on why these five photos made it into the finals. Congratulations to […]
Foliage Photo Tips
HOW IS THE FOLIAGE going to be this year? It’s more than a passing interest at Yankee magazine. It’s an obsession! I worked in Yankee‘s art department for 15 autumns, and New England’s color was always spectacular. Some years there was a little more red or the leaves turned earlier than the year before, but […]
Revolutionary Spirit
And a Bottle of Rum: A History of the New World in Ten Cocktails (Crown Publishing, $24), by longtime Yankee contributor Wayne Curtis, tells the story of the rise, fall, and return of America’s most reviled and defamed spirit. Rum began as a byproduct of the 17th-century Caribbean sugar industry but soon took on a […]
Inside the Summer Yankee
If a single sound and a single scent can hold the essence of a New England summer, surely they’re the crash of the surf breaking on our shores and the salty tang that hangs in the breeze as you get ever closer to the sea. Nature and geography have bestowed many gifts on our New […]
Welcome to the July 2007 Edition of Jud’s New England Journal, the rather curious monthly musings of Judson Hale, editor-in-chief of Yankee Magazine, published for over 70 years in Dublin, New Hampshire.Sure, It’s Only 47 Miles Long, But…… don’t get Rhode Islanders started on the subject of their state. That is, unless you have plenty […]
From Yankee July 1986 This is about a man called Nuge and his wife Patty and a tiny slice of the Maine wilderness they claimed as their own. For nearly 50 years on Chamberlain Lake their names ran together — Nugenpatty — like one of the melodious Indian names for these waters. It is an […]
When I sit on the couch in the evening, it feels as if gale-force winds are blowing through my drafty windows. What can I do to take the chill off ? — J.F., Bridgton, ME It’s all about drafty windows — they’re responsible for up to one-third of total heat loss in a home. And […]
The river flows north out of wild and remote Maine headwaters: Allagash Lake, Chamberlain Lake, Eagle Lake, where Thoreau once camped. Below Chase Rapids, the current quickens and turns riverine; the lakes become smaller and farther apart. By the time it joins with the St. John some 92 miles after starting out, the Allagash runs […]