Magazine

Hats Off

The jazz drummer rides it, the marching band member crashes it, and the concert percussionist rolls it. What is it? A cymbal. In 1623, Avedis Zildjian created a secret alloy for making cymbals. When his family immigrated to America, they set up shop in the Boston area. Today, the oldest continuous family-run company in the […]

History

New England by the Numbers | State Facts

20 percentage of Vermont’s trees that are sugar maples — explaining in part the golden-orange and red hues of the state’s foliage season 107 number of years that Louis’ Lunch in New Haven, Connecticut — oldest burger joint in America — has been cooking hamburgers 2 Babe Ruth’s favorite room at the Cranmore Mountain Lodge […]

Magazine

Dear Yankee

Lyme Watch I think Edie Clark’s piece on the Lyme disease epidemic is one of the finest things she has ever written (“Trouble in Paradise,” July/August). Last year, I, too, had Lyme disease, for the first time at age 74, after working in an abandoned bee balm bed in Maine. Fortunately, I had what might […]

Magazine

Princess Charming

For something whimsical and playful, choose this sterling-silver toggle charm bracelet by Emily Rosenfeld. A heart, a star of David, a flower, a dove, or a contemporary Chai (a Judaic symbol meaning “life”) dances from the wrist. The detail is on both the front and back of the charm, and each piece is signed. Made […]

Magazine

Shipbuilder to Dream Builder

Former shipbuilder Brad Story is inspired by the birds of the salt marshes near his studio and home in Essex, Massachusetts. His Aerodreams wood sculptures, many of which are designed to be hung, have a wingspan of 4 to 7 feet. “Most pieces are figurative, representational, and/or realistic — in the sense that they resemble […]

Magazine

Artful Arrangements

Balance and harmony are core elements of ikebana, a Japanese style of floral arranging. George Saridakis’s ikebana vases capture these characteristics. He uses maple and holly from the Northeast, plus exotic woods from Africa and South America, such as wenge, bubinga, and bloodwood. Pictured here is a holly and ziricote vase ($120). Each vase comes […]

Magazine

Bringing Home the Cheese

Vermont leads the region with small family operations producing world-class cheeses. We are particularly enamored with the following. Appleton Creamery, Appleton, Maine. In addition to fresh chèvre, the Hunter family also makes feta, sheep’s yogurt and a hard cheese they call Crofters. 207-785-4431. appletoncreamery.com Grafton Village Cheese Company, Grafton, Vermont. Grafton cheddar has a sharp […]

Yankee

Artisanal Cheese Makers

In September, the hills of western Massachusetts surrounding Hillman Farm are blazing with autumn color. Carolyn and Joe Hillman’s herd of 50 Alpine goats are outside grazing, as they are for most of the year. This pasturing of goats is largely responsible for the nuances of flavor found in the Hillmans’ Harvest Wheel, a raw […]

Massachusetts

Ipswich, MA: The Inn at Castle Hill

Vacations are a time for relaxation, good food, dreamless sleep, and quiet morning walks. The Inn at Castle Hill in Ipswich, Massachusetts, delivers all — except for quiet mornings. Honking geese pass overhead, red-winged blackbirds chatter in the reeds, and ever-present seagulls squawk relentlessly — nature’s vocal welcome to one of the most beautiful places […]

Food

Westport Rivers Vineyard and Winery

Westport Rivers Vineyard and Winery sits on 500 acres of beautiful farmland located between Fall River and New Bedford, Massachusetts, an area in and of itself that is a pleasure to visit. The winery is open year-round with free tours on Saturdays and Sundays. The gift shop, tasting room, and art gallery are open May-Dec. […]

Food

Westport Rivers Vineyard

Not far from Horseneck Beach and the east fork of the Westport River in Massachusetts, the rolling vineyards of Westport Rivers Vineyard and Winery pattern the land with acres of even rows of thriving grapevines. Bob and Carol Russell carefully chose this fertile farmland for its unique microclimate, which offers the warmest temperatures in the […]

Magazine

Boston’s Jack Williams and “Wednesday’s Child”

On a day in early October 1981, Jack Williams, a popular Boston news anchor, met a little boy named James at the Larz Anderson Auto Museum in Brookline; neither of their lives would ever be the same. Williams at that time was in his late thirties, tall and handsome with wavy blond hair worn fashionably […]

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