Chicken Milanese Sandwiches with Garlic-Lemon-Honey Butter
Served on crusty ciabatta with thinly sliced radishes for crunch, these Chicken Milanese Sandwiches with Garlic-Lemon-Honey Butter offer a new way to love an old favorite.
By Amy TraversoFood
Desserts
Rhubarb Eton Mess
The British classic known as Eton mess—a rustic parfait of whipped cream, fruit compote, and meringue—is a dream dessert for summer entertaining.
Cooking Advice
Just How Standard is the “Standard” Thanksgiving Menu?
We asked the Yankee editors for their must-have Thanksgiving menu items, and the answers were surprising. It left us asking: What is the standard Thanksgiving menu, really?
Mozzarella and Prosciutto Sandwiches with Sweet-and-Sour Peppers
A combination of sweet-and-sour peppers, onions, and raisins jazz up these mozzarella and prosciutto sandwiches.
By Amy Traverso
Bacon, Lettuce, Avocado & Tomato (BLAT) Sandwiches
It’s hard to think of a better summer sandwich combination than garden-fresh tomato, bacon, lettuce, and avocado.
By Amy Traverso
Camden Harbour Inn’s Blueberry Galette
Summer blueberries shine in this simple, beautiful galette recipe from Maine’s Camden Harbor Inn.
By Yankee Magazine
Rhubarb Eton Mess
The British classic known as Eton mess—a rustic parfait of whipped cream, fruit compote, and meringue—is a dream dessert for summer entertaining.
By Amy Traverso
Roast Beef Sandwiches with Pimento Cheese Sauce and Frizzled Shallots
Take the classic New England roast beef sandwich to the next level with drizzled pimento cheese and crispy fried shallots.
By Amy Traverso
Green Goddess Chicken Salad Sandwiches
Served on ciabatta rolls and topped with crunchy apple slices, this recipe for Green Goddess chicken salad sandwiches is perfect for summer.
By Amy TraversoChicken Milanese Sandwiches with Garlic-Lemon-Honey Butter
Served on crusty ciabatta with thinly sliced radishes for crunch, these Chicken Milanese Sandwiches with Garlic-Lemon-Honey Butter offer a new way to love an old favorite.
By Amy TraversoMozzarella and Prosciutto Sandwiches with Sweet-and-Sour Peppers
A combination of sweet-and-sour peppers, onions, and raisins jazz up these mozzarella and prosciutto sandwiches.
By Amy Traverso