In this segment, we learn about the art of copper restoration at Duparquet Copper Cookware in Greenwich, Rhode Island.

In this segment, Amy is in Waldoboro, Maine, to explore and eat, with stops at Tops’l Farm, Morse’s Saurerkraut, and Moody’s Diner.

In this segment, Richard is in Mystic, Connecticut, to explore the coastal town’s rich maritime history.

In this segment, Richard is in York, Maine, to tour the famous Nubble Lighthouse and meet some of the people connected to it.

In this segment, Amy enjoys the history and seafood in Boston’s famed Italian neighborhood, the North End.

In this segment, we’re in Woodstock, Vermont, to meet James Zillian, founder of Farmhouse Pottery, and tour his studio.

In this segment, we’re in Camden, Maine, at the U.S. National Toboggan Race, a unique and beloved Maine winter event.

In this segment, Richard is in Newry, Maine, to meet Polly Mahoney of the Mahoosuc Guide Service and join her on a dog sledding ride.

In this segment, Amy is in Fall River, Massachusetts, to meet with David Leite and learn more about the city’s thriving Portuguese community.

In this segment, we’re in MIddlebury, Vermont, to meet Bethanie Farrell, founder of the Giving Fridge.

In this segment, Richard is in York, Maine, to meet Sara Fitzgerald O’Brien, the artist behind the Sara Fitz iconography company.

In this segment, Amy is in Portsmouth, New Hampshire, to meet and cook with legendary TV host Mary Ann Esposito.