Sunset casts a beautiful glow on the historic former casino building at Narragansett Beach.
Travel
Waiting For Dinner
One of the twins sleeping among the set dinner table. Waiting to share dinner with the family.
What does it take to make perfect Maine lobster rolls? Here’s the criteria and the places that serve some of the best rolls in the state. I don’t consider myself a foodie, but whenever I end up in Maine, I’m constantly in search of the seafood shack that serves up the best lobster roll. So […]
Kayaking
We recently took a kayak trip to Star Lake and paddled around the 5 mile lake. Beautiful day!
Newburyport, Massachusetts | Photographs
A collection of images celebrating the vibrant coastal beauty of Newburyport, Massachusetts from Suzanne DeGeorge.
Historical Fourth of July Parades in New England
Jane C. Nylander is a well-established expert historian on New England domestic life and decorative arts,. Here, she shares a light-hearted historical look at Fourth of July Parades in New England. The Horribles Parade Around Town For hundreds of years, Americans have celebrated important occasions with parades. Marching soldiers, stirring music, colorful flags, groups of […]
Newport Yachting Center
View from the BayQueen
Warwick, Ri
View from Oakland Beach behind Iggy’s Doughboys.
Call of the Wild: Loons
The haunting cry of the common loon is vanishing from many New England waters. Whether we hear it much longer depends on us.
We ask Judy Beck, longtime waitress at Maine’s famed Moody’s Diner, how she keeps smiling. Judy Beck began waitressing when she was 13. Her father, Percy “P. B.” Moody, founder of Moody’s Diner in Waldoboro, Maine, which opened in the early 1930s, needed help one day and asked his daughter to lend a hand. More […]
Dinners at the Farm: Celebrating the Land
During summer evenings in Connecticut, a farmer’s field turns into an elegant harvest dinner for guests under the stars.
New England’s Best Ice Cream | Homegrown
The secret to New England’s best ice cream is a rich custard base made with the freshest ingredients. My first taste of Susanna’s Ice Cream happened on a chilly March day at a farmers’ market in North Kingstown, Rhode Island. Stuffed with pastries and fixated on the piles of oysters and root vegetables, I almost […]