Dense and chewy like classic chocolate brownies, these delicious gingersnap brownies are packed with warm spice and molasses.
Desserts
Desserts
An irresistible blend of crisp, chewy, sweet and spicy, this raisin-studded hermits recipe bakes up the perfect iced bar cookie.
Desserts
Apple Cider Doughnut Whoopie Pies
This new fall favorite is part cider doughnut, part whoopie pie, and entirely delicious.
Desserts
Portuguese Coconut Custard Tarts
Are these delicacies creamy custards or eggy macaroons or a bit of both? For 35 years, no one’s been able to decide. Grab a spoon and judge for yourself.
Desserts
Homemade Whoopie Pies
Use this homemade whoopie pies recipe (with Marshmallow Fluff) for a classic take on an a favorite old-fashioned New England dessert.
Desserts
Gingersnap Apple Crisp
This gingersnap apple crisp resembles the classic oat-topped dish, but it’s shot through with warm spices from the cookies, which you blitz in a food processor.
Desserts
Vermont Maple Cookies
Bring these Vermont Maple Cookies on country hikes or picnics. Full of sweet maple walnut flavor, they’re tender and delicious.
This buttery, cinnamon-scented apple crisp recipe has a simple, sweet biscuit topping you’ll love.
Desserts
Maple Grape-Nuts Pudding
We love this Maple Grape-Nuts Pudding, which yields a dense layer of sweet and nutty “cake” topped with smooth and creamy custard.
Adding dried cranberries to the apple mixture in this apple-cranberry slab pie with cranberry drizzle balances out the richness of the crust and acts as a natural thickener.
This cranberry tea cake is tender and moist, filled with pockets of tart cinnamon-sugar-coated cranberries. It is lovely for breakfast and the perfect afternoon pick-me-up.
Desserts
Tomato Soup Cake
This sweet and spicy homemade Tomato Soup Cake, topped with a tangy cream cheese frosting, is a retro recipe classic.