From Maine to Connecticut, Yankee’s food editor hits the road to find the best fried clams in New England—one crunchy, golden bite at a time.
Amy Traverso
[Sponsored] In New Smyrna Beach, it’s the restaurants making waves. Discover this Florida beach destination’s restaurant scene.
10 Best Things to Do in Boston This Summer 2025
Discover the 10 best things to do in Boston this summer—from Italian street festas and harbor tiki cruises to rooftop pools, scenic bike rides, and Shakespeare under the stars.
This Depression-era maple pudding dessert is a type of upside-down cake that yields two layers: one cake, one sauce.
Maple-Glazed Stuffed Sweet Potatoes
These maple-glazed sweet potatoes stuffed with chorizo and spinach and topped with a dollop of maple-sweetened sour cream are a sweet-savory all-in-one dinner.
Our food-forward preview of Weekends with Yankee season 9, premiering on public television stations this spring.
Caramelized Onion, Potato & Gruyère Soup
Senior food editor Amy Traverso calls this Caramelized Onion, Potato & Gruyère Soup one of her all-time-favorite bowls.
Winter Weekend in Woodstock, Vermont
In Woodstock, Vermont, snow-globe perfection meets small-town warmth. Here’s how to have the perfect winter weekend in Woodstock.
Sausage, Tomato & Gnocchi Soup
This easy, adaptable sausage, tomato, and gnocchi soup is perfect for cold winter nights.
With their quick shopping lists and simple instructions, these Thanksgiving recipes make for a holiday feast that’s easier on you and your budget.
The 2024 Yankee Food Awards
Whether working wonders in restaurant kitchens or lending inspiration to your own, these culinary standouts represent the best of New England food right now.
Easy Turkey Gravy
This easy turkey gravy recipe is sure to become a Thanksgiving family favorite.