Magazine

YMCA Camp of Maine | Return to Summer Camp

If you picked up the July/August issue of Yankee Magazine, I hope you took time to peruse the photo essay, “Summer on the Lake,” in which Richard Schultz captured the essence of lakeside living in a stunning array of photographs. I certainly did and was intrigued not only by the images, but also the description […]

Vermont

Three Days in Danby, VT

Mohawk Trail We started late on our Columbus Day journey and, by virtue of not traveling up route 93 into New Hampshire like most folks, we didn’t see a lot of traffic. We decided on Massachusetts’ Mohawk Trail and got on route 2A, then route 2, and proceeded west. We stopped at one of the […]

History

New England By the Numbers: Leaf Peepers

3.6 million: number of foliage tourists who visit Vermont each autumn $331.9 million: average annual value of foliage tourists to Vermont’s economy 16,000 number of apple-cider doughnuts sold each weekend day in October at Cold Hollow Cider Mill in Waterbury Center, VTGet Our FREE Yankee Best New England Vacations Guide! Email(Required) Subscribe 30,560 number of […]

Magazine

My Life as a Writer Groupie

Some people are musician groupies and collect signed concert ticket stubs. I am a writer groupie and collect signed books. This year was a particularly good one for me. I met two of my favorite living authors. Or, at least I met one author who I wished would be my new best friend, and I […]

History

Harbor Bars, Chessters, and Chipsters | In Praise of New England Ice Cream Novelties

Several weeks ago, I received an email from Keith Davis, a Maine entrepreneur who has devoted the past few years to reviving a beloved Maine treat called the Harbor Bar. Harbor Bars are chocolate-dipped ice cream sandwiches filled with either vanilla or mint ice cream. They were first created in the late 1970s as a […]

History

When Richard Wagner Came to Camp On A Scow

Welcome to the August 2011 edition of Jud’s New England Journal, the rather curious monthly musings of Judson Hale, the Editor-in-Chief of Yankee Magazine, published since 1935 in Dublin, N.H. When Richard Wagner Came to Camp on a Scow It was a summer of music I’ll never forget What with all the band concerts, chamber […]

Magazine

The Circus Comes to Town

One of my favorite photo pieces we’ve run in Yankee focused on the young performers of Circus Smirkus in 2001.  Our photographer, Dana Smith, captured these beautifully composed portraits in black and white.  There is such an intensity and allure to each of the images.  I remember having all of the black and white prints […]

Food

“Markets of New England” featuring Boston’s Copley Square Market

City dwellers today have larger access than ever to fresh, locally grown produce thanks to the popularity of farmers’ markets. Bostonians are fortunate to have access to several thriving city markets, but unique on the list, and not to be missed, is the Copley Square market. When I moved from a city suburb of Boston to an […]

Desserts

Grapenut Ice Cream | I Scream for Ice Cream

Glory be, it’s ice cream season. July is, after all, national ice cream month. Of course, we New Englanders also consume a healthy portion of the stuff in the dead of winter, but this wilting weather is the perfect excuse to indulge. Several years ago, during my first tour as Yankee’s food editor, I developed […]

Food

A Seaside Feast

I love being a food and home editor and I love working for Yankee. But recently, I had a “I really, really love my job!” moment when I was invited down to South Kingstown, RI, for a dinner at chef William Kovel’s family house by the beach. Kovel has been one of my favorite chefs […]

History

Okay, So Who Was the First to Fry a Clam?

Welcome to the July 2011 edition of Jud’s New England Journal, the rather curious monthly musings of Judson Hale, the editor-in-chief of Yankee, published since 1935 in Dublin, New Hampshire. Okay, So Who Was the First to Fry a Clam? I feel pretty certain as to who was the first to EAT a clam. But […]

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