Magazine

‘Write Often, Write When You Think Best’

At the end of a dirt path winding gently south from the Old Sturbridge Village green, a worn yet tidy farmhouse sits humbly upon the land. For some 23 years of its long life, it belonged to one Pliny Freeman Sr., who settled here with his wife, Delia, and the two youngest of their seven […]

New England

Tips to Improve Your Foliage Photography this Fall

New England’s autumn progression is in a bit of a holding pattern this week as we wait for the tropical air associated with Isaac’s remnants to pass. It’s not at all unusual to have a warm week or two in September, and tropical remnants work through New England with regularity as well, so I don’t […]

Yankee

Historical Staffordshire | Antiques

Adorned with portraits of American heroes and depicting important battle scenes and scenic views, antique Historical Staffordshire is a popular collectible.

New England

Apple Orchards | 7 Wonders of Fall

‘Ashmead’s Kernel’, ‘Roxbury Russet’, ‘Belle de Boskoop’, ‘Pink Pearl’, ‘Winter Banana’ … The names of antique and rare apple varieties are part poetry, part history lesson. Many go back centuries, some as far as the Renaissance. The tiny ‘Lady’ apple, also known as the ‘Pomme d’Api’, was first recorded under that name in 1628, but […]

New England

The Encyclopedia of Fall: H is for Hunter’s Moon

We harvested more potatoes today, on a warm, clear October afternoon, geese threading south high above. With the first killing frost a few days ago, we now light a fire at night, but steadfastly refuse to turn on the heat during the day. Here in central Vermont, the temperature went down to 58 in the […]

Food

Choosing and Storing Winter Squash

Winter squash may be stored for as long as three to six months, depending on the variety, but that doesn’t mean it’s immune to rot. Look for squash that feels firm and heavy for its size, with no soft spots or areas of visible decay. The rind should be hard and dull, not glossy. For […]

Food

Winter Squash | The Flavor of Fall

We call it “winter” squash, but that’s a misnomer. Like most vegetables, the butternuts, acorns, Hubbards, and delicatas piled on shelves at this time of year are planted and picked during the warm growing season we just eat them in the winter. They’re close cousins of the zucchini and pattypans overwhelming your garden in July […]

New England

New England Fall Foliage Outlook For 2012

Perhaps you haven’t noticed yet, but there are signs of fall beginning to show up all around us. The sun is setting a little earlier, and rising a little later. The birdsongs of spring and summer have quieted now as the birds molt before migrating. The last of the wildflowers: the goldenrod, the JoePye weed, […]

Magazine

Oh, Canada, Their New and Native Art

Oh, Canada (not to be confused with the Canadian national anthem O Canada) is a survey of contemporary art from Canada at the Massachusetts Museum of Contemporary Art (MASS MoCA) in the far western Mass. Art mecca of North Adams (through April 1, 2013). I am indebted to my colleague Greg Cook of the Boston […]

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