Gardens

Witch Hazel and Shrubs | Real Solutions

Are there trees and shrubs that flower in the fall that I can use in my landscape? — R.M., Lincoln, MA A good number of herbaceous perennials (soft-stem plants that die to the ground in winter) bloom during the fall in New England — including Aconitum, Aster, Chrysanthemum, Sedum, and Filipendula, among others — but […]

Food

Corn, Beans, Squash — Planted Together

Squash, indigenous to Mesoamerica, has been around for at least 5,000 years. The ancient civilizations of these regions were known to cultivate it, and over time the crop spread north — eventually as far as New England and Canada — and became a staple. In fact, the native tribes referred to corn, beans, and squash […]

Food

Butternut Squash

All over New England, at farm stands, groceries, and local markets, September’s crisp air ushers in an annual switch from summer’s bounty of berries, peppers, and tomatoes to autumn’s festive bins of hardy gourds. Some knobby and mottled, some flamboyantly hued like a maple leaf’s last stand, winter squashes — acorn, buttercup, turban, carnival, and […]

Desserts

10 Apple Desserts

Yankee‘s senior lifestyle editor, Amy Traverso, picked her favorite New England apples: Blue Pearmain, Black Oxford, Roxbury Russet, Baldwin, and Rhode Island Greening. Undoubtedly you have your own favorites, so here are some outstanding ways to use them. Read more: Best New England Apples RECIPESDelivered Daily: New England Recipes and Tried & True Kitchen Tips […]

Magazine

Making the Final Choice on Katahdin

In the frozen grips of a fierce storm on Mt. Katahdin, each man’s choice was his own. On Thursday evening, January 31, 1974, a fierce winter storm cut a swath of destruction across northern New England. It tore roofs off of mobile homes and tossed them into nearby trees, and sent tree limbs crashing into […]

Food

Chef Frank McClelland Digs Local Ingredients

“I grew up on a farm in New Hampshire,” says Frank McClelland, “so I couldn’t imagine not having a garden, let alone not teaching my children about how things grow.” For almost two decades, Frank has been chef and owner of Boston’s L’Espalier restaurant, a fine-dining spot that has long set the standard for elegance […]

Yankee

Indian sculptor at Boston’s ICA

Bombay-born, London-based sculptor Anish Kapoor is frequently called a magician or an illusionist because of the way his art plays with perception, capturing reflected environments in highly polished surfaces, distorting them like funhouse mirrors, inferring unseen volumes and negative spaces with works built into floor and walls, performing sleight-of-form acts with huge objects that function […]

History

Making Fun of Democrats and/or Republicans

Welcome to the August 2008 edition of Jud’s New England Journal, the rather curious monthly musings of Judson Hale, editor-in-chief of Yankee Magazine, published since 1935 in Dublin, New Hampshire. Making Fun of Democrats and/or Republicans Actually, New Englanders have always managed to make fun of just about everyone …Get Our FREE Yankee Best New […]

Magazine

Classic: Seasons of Ice

Yankee classic from January 1981 People who live along inland waters in northern New England know there are really only two seasons: ice-in and ice-out. All else is but prelude and aftermath. A frozen lake draws us: we dare it early and we dare it late, probing the limits of a most delicate balance — […]

Yankee

Maine in the Abstract

Last week I was contacted by the Abbeville Press’s Abbeville Manual of Style to do an on-line interview about contemporary art in Maine and New England. In answer to the question “Do you have a favorite artist or favorite work of art?”, I wrote that “As a Maine native and chauvinist, I am most drawn […]

Yankee

The Gift of the Glaciers

During my childhood summers in Chester County, Pennsylvania I did many things: played baseball, rode my bike, caught fireflies, waited for the twilight jingle of the ice cream truck — but swimming in clear fresh water was not one of them. My town was too far south for the ice age glaciers to have reached […]

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