[smallofie_rclp header=”Be a New England apple expert!” text=”Best Apple Recipes: Easy Desserts with Apples, Best Apples for Apple Pie, Our Favorite Apple Turnover Recipe, and More!” button_text=’Get My FREE Guide!’ below_button=” photo=’1′ style=” ]

Best Apple Recipes: Easy Desserts with Apples, Best Apples for Apple Pie, Our Favorite Apple Turnover Recipe, and More!

Discover everything from applesauce recipes to savory smothered pork chops to favorite apple pie accompaniments!

Dear Friend,

Warning: Reading this letter could cause excessive drooling, severe hunger pangs and an urgent desire to whip up a batch of apple turnovers …

No food is as closely associated with autumn in New England as apples. And no one (nope, not even TV cooking celebrities!) can discover old recipes, create new ones and write about it all like Yankee Magazine. That makes this wonderful new FREE guide, Best Apple Recipes: Easy Desserts with Apples, Best Apples for Apple Pie, Our Favorite Apple Turnover Recipe, and More the best thing since Boston brown bread! Download it now! As you know, we New Englanders absolutely hate wasting money. When you read our FREE guide, you get to spend that much more on delicious New England apples to bake and eat. Best Apple Recipes is designed to help you …

• Discover old-fashioned recipes from old-time New England sources plus brand-new twists on the classics
• Choose varieties of apples wisely for any occasion
• Decide what to do with all those apples from your apple picking adventure
• Bake a blue-ribbon apple pies with confidence
• Serve amazing dishes that will make mouths water and reap compliments galore
• Enjoy delicious, sweet or savory New England apple recipes you’ve never seen before!

More reasons why you’ll love Best Apple Recipes: Easy Desserts with Apples, Best Apples for Apple Pie, Our Favorite Apple Turnover Recipe, and More, and why it could only come from Yankee Magazine: Our unmatched ability to deliver both classic, old favorites and the newest ideas to suit modern tastes. For example, check out our Vermont Apple Cider Doughnuts recipe. It’s a cider maker’s tradition to use some of the freshly pressed juice to make lightly tangy, apple-scented doughnuts like these. [superofie_rclp header=”Be a New England apple expert!” body=”Best Apple Recipes: Easy Desserts with Apples, Best Apples for Apple Pie, Our Favorite Apple Turnover Recipe, and More!” button_text=’YES, I want my FREE Guide!’ below_button=” style=” photo=”2″]

What are the best apples for apple pie?

Choosing the right apples for your baking needs can be a daunting task – there are over 7,500 varieties! And when it comes to apple pie – not are apples are equal. Thankfully, Amy Traverso, Yankee Magazine senior food editor and author of the award-winning The Apple Lover’s Cookbook is here to help. Here are her 10 expert picks for the best apples for apple pie. This free guide is much more than a simple recipe book. When you page through it, you’ll also learn the difference between firm-tart and firm-sweet apple varieties, as well as the flavors of different types. For instance, when it comes to scallops, there are many different kinds and flavors – some less desirable than others. Granny Smith, the classic “green apple” is firm, slightly sour, and perfect for pie-making. Since it’s a lunchbox staple, it’s available at supermarkets everywhere. The delicately sweet and crisp, Ginger Gold variety works great not only in pies, but in muffins and cakes, too. You can find it in most supermarkets near the fall season. All of this information plus dozens of authentic New England apple recipes are in the our free guide, so why not download it right now and start planning dessert?

There’s more to life than just dessert …

We don’t stop with desserts, of course! We’ll teach the best technique for a perfect crispy-melty grilled cheese sandwich without a Panini press. [superofie_rclp header=”Be a New England apple expert!” body=”Best Apple Recipes: Easy Desserts with Apples, Best Apples for Apple Pie, Our Favorite Apple Turnover Recipe, and More!” button_text=’YES, I want my FREE Guide!’ below_button=” style=” photo=”2″] What can you expect to read about in this free guide? You get all this:

• 21 recipes for everything from pies to salads
• Straightforward, tips on how to pick, store and prolong the life of New England’s Favorite Fall Fruit
• Advice on choosing the best apples at the store or orchard
• Full-color, gorgeous photos of completed dishes
• Crowd friendly apple desserts
• The expertise of Yankee’s friendly New England foodies

Have you ever tried your apple pie with a sharp slice of cheddar? The salty tang of the cheese, paired with the buttery sweetness of the pie, is a match made in flavor heaven. Or maybe you want to make an award winning apple pie. Read the guide to find out how much fruit is just right. (Plus a tip for no gaps between your crust and your filling.) Do you love apple crisp, but dislike all the peeling and slicing? Baked-apple mini-crisps are a delicious cheat. They also make a great breakfast dish.

All of these and many more ideas for enjoying New England apples are in this FREE guide. Download it now and no matter what time of year it is, let your imagination picture (and taste) the delicious treats you can start cooking right away!

How much would you pay for a book on how to bake easy apple desserts, savory apple dinners and more?

Probably a lot more than the price of this guide: $0. Remember, we’re giving it away free, because we love New England so much we can’t help but share our favorite things. Also, we’re New Englanders. We understand frugality. [superofie_rclp header=”Be a New England apple expert!” body=”Best Apple Recipes: Easy Desserts with Apples, Best Apples for Apple Pie, Our Favorite Apple Turnover Recipe, and More!” button_text=’YES, I want my FREE Guide!’ below_button=” style=” photo=”2″] Besides, every penny you don’t have to spend on expensive cookbooks is money you can spend on apple picking with your family!

And remember, even the most experienced chefs can make mistakes when it comes to apples. Undercooked pies … watery applesauce … bruised apples from the supermarket. This guide steers you clear of the usual mistakes as well as the unusual ones, because we’ve consulted the experts from across New England!

That’s right, you get recipes from renowned food editor Amy Traverso, writer of the award winning Apple Lovers’ Cookbook. And as a team of Yankees dedicated to sharing everything we’ve learned over the decades, we have our own favorites culled from experience and even from readers. All of this expertise is contained within this guide, and it can be yours in just seconds with a click!

So don’t wait: Grab a cup of coffee, sit down at the kitchen table and read this guide to start planning tonight’s dessert. Your family and guests will thank you  … over and over again!

Yours for the love of New England apple season, Aimee Seavey Editor, NewEngland.com PS: Don’t wait – the delicious food and even the fun facts you’ll discover in this guide are well worth the time it takes to download! For instance, did you know that when picking apples from the tree, you should twist the fruit stem off? Pulling apples down off a tree can damage tree limbs. PPS: Did I mention that this guide to cooking New England’s fabulous apples is absolutely FREE? No New Englander could drive a better bargain! [superofie_rclp header=”Be a New England apple expert!” body=”Best Apple Recipes: Easy Desserts with Apples, Best Apples for Apple Pie, Our Favorite Apple Turnover Recipe, and More!” button_text=’YES, I want my FREE Guide!’ below_button=” style=” photo=”2″]

---

TROUBLE DOWNLOADING?

Visit our Contact Page and select “Website” as the subject. So that we may best help you, please be as specific as possible in your message description.

FORGET YOUR PASSWORD?

Visit our Change Password page to re-set your password. PRINT