Food
Triple Chocolate Cookies
By Yankee Magazine|Mar 31 2007|
Yield
3 1/2 dozen cookies
Ingredients
1 box chocolate cake mix
1/2 cup butter or margarine melted
1 egg
1/2 cup semi sweet chocolate chips
1/2 cup milk chocolate chips
1/2 cup coarsely chopped white chocolate
1/2 cup chopped pecans
Instructions
Preheat oven to 375 degrees. Combine cake mix, melted butter and egg in large bowl. Beat at low speed with electric mixer until blended. Stir in all 3 chocolates and pecans. Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake at 375 degrees 9-11 minutes. Cook 1 minute on baking sheet. Remove to cooling racks.
