Food
Taco Soup
By Yankee Magazine|Mar 07 2007|
Yield
Large pot
Ingredients
1 pound ground beef
1 package taco seasoning
1 cup water
1 onion chopped
1 11-ounce can yellow hominy (dried corn)
1 11-ounce can corn
1 15-ounce can ranch style beans
1 15-ounce can pinto beans
1 can stewed tomatoes
1 can rotel tomatoes
1 can diced green chiles (or frozen green chiles)
1 package ranch style dressing mix
Instructions
Saute meat and onions, add rest of ingredients and simmer for 30-45 minutes. Serve hot.
