Food
Taco Casserole
By Yankee Magazine|Feb 12 2009|
mccormick.com/recipes
Yield
6 servings
Ingredients
1 1/2 pounds lean ground beef or ground turkey
1 package McCormick
Instructions
1. Preheat oven to 400°F. Brown meat in large skillet on medium-high heat. Drain fat.
2. Stir in Seasoning Mix, beans, tomato sauce and corn. Bring to boil. Reduce heat to low; simmer 5 minutes. Spoon into 2-quart baking dish. Sprinkle with cheese and tortilla chips.
3. Bake 5 to 10 minutes or until cheese is melted. Serve with assorted toppings, if desired.
