Food
REUBEN DIP
By Yankee Magazine|Dec 28 2007|
Ingredients
1 Tbsp Horseradish
1 CUP Mayo
1 CUP Sour Cream
1 Bunch chopped spinach
1-16 OZ. Can Sauerkraut
1/4 LB. Chp corn beef or dried
1 cup chredded swiss cheese
Caraway Seeds
Instructions
Mix ingredients except seeds.
Spread into baking dish
Top with seeds.
BAKE AT 350* FOR 30 MINUTES.
serve with small rye bread or crackers
