Yankee Magazine’s Food Editor, Annie B. Copps, appeared on the Today show on Sunday, April 4, and shared these recipes with viewers for a perfect spring brunch menu. Spring Brunch Menu
By Annie Copps
Apr 02 2010
Yankee Magazine’s Food Editor, Annie B. Copps, appeared on the Today show on Sunday, April 4, and shared these recipes with viewers for a perfect spring brunch menu.