Food
Quick and Easy Salad Dressing
By Yankee Magazine|May 23 2002|
A good, simple dressing for a tossed salad or coleslaw. For extra zip on a tossed salad, try using a flavored vinegar, such as tarragon.
Yield
1-1/3 cups
Ingredients
1 cup salad oil
1/2 cup vinegar
1/2 cup white sugar
dash of salt
1/2 teaspoon celery seeds
1/4 teaspoon garlic salt
Instructions
Mix all the ingredients together. Shake well before using.
I made this a second time using raspberry vinegar and extra virgin olive oil. Much better
Substitute raw honey (use less) for the sugar. Better flavor and MUCH better for you!