Food
Pink Valentine Frosting
By Yankee Magazine|Apr 24 2007|
Ingredients
* 1 cup sifted confectioners’ sugar
* 1/4 teaspoon salt
* 1/2 teaspoon vanilla extract
* 1 tablespoon water
* 2 drops red food coloring
Instructions
1. Blend sugar, salt and flavoring. Add just enough water to make it easy to spread. Add 2 drops red food coloring and mix well.
