Food
Mixed Green Salad with Grapes and Blue Cheese
By Yankee Magazine|Mar 12 2007|
Sugarbusters
Ingredients
2 4 oz bags mixed baby greens
1 pound seedless red grapes
1 cup pecan halves
1 ¼ cups Blue Cheese Dressing (below)
Instructions
In a salad bowl, combine the greens, grapes, and pecan halves. Mix, add the dressing and toss to coat.
