Food
Melon Balls
By Yankee Magazine|Apr 01 2007|
From: Recipes From God’s Garden
Yield
2 Servings
Ingredients
1/2 cup watermelon balls
1/2 cup cantaloupe
1/2 cup honeydew melon balls
Instructions
Cut and seed melons. Use a melon ball tool to make balls of each type of melon. Combine and enjoy. Use melon varieties such as crenshaw or casabas.
