Food
Lasagna
By Yankee Magazine|Nov 28 2004|
Ingredients
3 cups cottage cheese
1/2 cup parmesan cheese
2 tbsps. parsley flakes
2 beaten eggs
1 tsp. salt- 1/2 tsp. pepper
———mix together———
1 lb. hamburg- browned
1 clove garlic
1 tbsp. whole basil
1 1/2 tsp. salt
1 can tomatoes(or 2 cups tomatoes)
2 6 oz. cans tomatoe paste
———mix together———
2 pkgs Mozarella cheese
Instructions
(layer this way from top to bottom)
sauce
noodles
egg mixture
mozarella cheese
Bake at 370 degrees for 30 minutes
