Food
Kool-Aid Pie
By Yankee Magazine|Aug 11 2004|
A little 9-year-old girl gave me this recipe. It tastes great and is very easy to make. And you can use any flavor Kool-Aid you like.
Yield
12 servings
Ingredients
1 ready-made graham cracker pie crust
1 14-ounce can sweetened condensed milk
1 envelope Kool-Aid (any flavor)
1 small tub Cool Whip, thawed
Instructions
Mix all ingredients together until thoroughly combined. Pour into crust and refrigerate at least one hour before serving.
I have tried this recipe on several occasions and everybdy loved it.
I LOVE THIS RECIPE!!! It is so easy, fun and economical to make. You can try one flavor or a combination of flavors to create an incredible flavorful pie!