Food
HONEYED POPCORN
By Yankee Magazine|Dec 29 2006|
Ingredients
1 cup honey
3/4 tablespoon water
2 tablespoons butter
3/4 cup popped corn
1 cup granulated sugar
Instructions
Boil together the first four ingredients until it
forms a hard ball in cold water. Pour while hot, over
the previously popped corn and stir until the honey is
evenly distributed. Jumbo corn is best for this.
